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NON GMO Soya Lecithin

Name: NON GMO Soya Lecithin
Brand: LECI IMPEX
Price: 70.0 INR
Availability: InStock

Price 70.0 INR/ Ton

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MOQ : 1 Ton

NON GMO Soya Lecithin Specification

Heavy Metal (%)
<0.001%

Physical Form
Liquid

Shelf Life
24 months

Molecular Formula
C35H66NO7P

Appearance
Clear, viscous liquid

Water Solubility
Insoluble, forms an emulsion

Solid Content
Maximum 62%

Taste
Neutral

Smell
Characteristic, bland

Assay
97%

Boiling point
Not available

Solubility Tests
Soluble in ethanol, ether, hexane, chloroform

Vapor Density
Not available

Structural Formula
Refer Image

FEMA No
FEMA 2668

Other Names
Soy Lecithin, Soya Phospholipids

Color
Light yellow to brown

Purity
99 % min

Application
Food industry (emulsifier), pharmaceuticals, cosmetics, animal feed

Storage
Cool and dry place

NON GMO Soya Lecithin Trade Information

Minimum Order Quantity
1 Ton

FOB Port
Indore

Supply Ability
1 Ton Per Day

Delivery Time
7 Days

Sample Available
Yes

Packaging Details
Drum packing or Barrels Packing or PP bags.

Main Domestic Market
All India

Certifications
ISO 9001:2008, ISO 2200:2005, HALAL & KOSHER Certified

About NON GMO Soya Lecithin

Non Gmo Soya Lecithin:

Top quality of our sunrise Non Gmo soya lecithin has much been appreciated and approved by our valued customers and getting their repeated orders these soya lecithin food grade are hygienically proceed as per international quality standard so that i consist all natural phosphetides in their original relative proportion.
Specification:

Acentone Insoluble	60% minimum
Acid Value	28 maximum
Moisture	1% maximum
Apperance	Semi viscus Liquid

Methods of addition: For O/W emulsions lecithin is generally more effective when added to the oil phase. For O/W emulsion, lecithin must be added to the oil phase since the lecithins which promote W/O emulsion are not water dispersible. In all cases the lecithin should be throughly dispersed to achive the best results. Heating to approximately 120O^oF can enhance handling & mixing characteristics of the more viscus lecithin.
Care: Keep sunrise soya lecithin at room temprature./
Packaging: 200 kg MS drums/ HDPE Barrels.

Premium Quality and Safety

Our Soya Lecithin originates from non-GMO sources in India, ensuring purity and compliance with international standards. The product features a high assay (97%), low heavy metal content (<0.001%), and stable acid and peroxide values, reflecting its exceptional quality for demanding industrial applications.

Versatility in Application

Soya Lecithin acts as an effective emulsifier, making it highly sought-after in the food industry, pharmaceuticals, cosmetics, and animal feed. Its solubility in solvents like ethanol and ether allows for broad formulation possibilities, while its neutral sensory profile ensures compatibility across products.

Packaging and Storage Solutions

We offer Soya Lecithin in robust 200 kg drums or customized packing based on requirements. To maintain its shelf life of 24 months, storing in a cool, dry place is recommended, preserving its appearance, physical integrity, and functional properties.

FAQs of NON GMO Soya Lecithin:

Q: How is NON GMO Soya Lecithin typically used in the food industry?

A: NON GMO Soya Lecithin serves primarily as an emulsifier in food products, enabling stable mixtures of ingredients like oil and water in baked goods, chocolates, and margarines, thereby enhancing texture and shelf stability.

Q: What is the recommended storage condition for Soya Lecithin to maintain its quality?

A: To preserve its purity and functionality, Soya Lecithin should be stored in a cool and dry environment, away from moisture and direct sunlight, ensuring a shelf life of up to 24 months from the date of manufacture.

Q: When should manufacturers choose acetone insolubles >60% Soya Lecithin?

A: Manufacturers should opt for acetone insolubles greater than 60% when high phospholipid content and efficient emulsification properties are required, such as in premium food formulations, pharmaceutical preparations, and cosmetic bases.

Q: Where is your NON GMO Soya Lecithin sourced from, and how does origin impact quality?

A: Our product is sourced from India, a region well-recognized for its strict controls on non-GMO crops. This ensures that the lecithin meets stringent purity, safety, and quality standards essential for global markets.

Q: What is the process for customizing packing for Soya Lecithin orders?

A: Packing options such as 200 kg drums are standard, but we can tailor packaging volume and material to suit specific client requirements. Please contact us directly to discuss your customization needs for bulk or special shipments.

Q: How does Soya Lecithin benefit formulation in non-food industries?

A: In pharmaceuticals and cosmetics, Soya Lecithin acts as a stabilizer, dispersing agent, and emulsifierimproving consistency, delivery of active ingredients, and finished product stability, while its neutral sensory attributes make it broadly compatible.

Q: What allergen information should users be aware of for Soya Lecithin?

A: Soya Lecithin contains soy allergens and is unsuitable for individuals with soy allergies. Clear labeling and communication is advised when using this ingredient in formulations distributed to sensitive consumers.

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